| 1946 |
The Institute of Food-Microbiology Chiba Medical College was established. |
| 1949 |
The Institute of Food-Microbiology was incorporated into the Chiba University. |
| 1973 |
The Institute was reorganized to the Research Institute for Chemobiodynamics. |
| 1977 |
The new building of the institute was built at 1-8-1 Inohana, Chiba-City. |
| 1987 |
The Institute was reorganized to the Research Center for Pathogenic Fungi and Microbial Toxicoses and became Nationwide Joint-use Facility. |
| 1990 |
Division of Mechanisms of Biological Responses was newly founded.
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| 1997 |
The center was reorganized to the Medical Mycology Research Center. |
| 2001 |
Division of Fungal Resources & Development was newly founded. |
| 2004 |
The Center was transformed into the National University Corporation. |
| 2010 |
The Center was reorganized into 1 department including 4 research divisions. |
| 2010 |
The Center was certified for Joint Usage/Research Center (5 years).
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